Planning: The inventory count was poorly planned as there were insufficient counters, inventory was untidy, inventory was not in its allocated area and was sometimes incorrectly labelled. |
If the inventory count is not conducted in an organised way, then inventories could be omitted from the count or items counted twice. Items could also be recorded as the wrong product line if different products are mixed up in the same location. If the inventory is not organised, then it may be difficult to identify obsolete or damaged inventory. These factors mean that when the quantities are compared to the computerised records, adjustment could be made unnecessarily. This would lead to incorrect quantities of items being recorded both in management’s inventory records and the financial statements. This could lead the business to hold too much/too little of certain inventory lines or to have a material error in their financial statements. |
In future, the inventory count should be properly planned and organised. Management should carry out a review of the warehouse a few days before the count is scheduled to ensure that the warehouse is tidy, inventory lines are stored together, and obsolete or damaged inventory is segregated. Staff should be advised that they should communicate any problems with the inventory count to the manager in charge as soon as they are identified. If there is significant concern over the accuracy of the year-end count, then the auditor may need to request that the warehouse is organised and a second count carried out at a later date, and a roll-back reconciliation performed. |
Inventory count sheets: The inventory count sheets were not properly controlled. Employees were not required to sign for them and records were not kept of who was working from which sheet. |
Inventory sheets may be lost or not used in the count. This could result in inventories being counted and not recorded in the final inventory count, or not counted at all. This means that inventories may be understated in the financial statements. |
The pre-numbered inventory sheets should be signed in and out by the manager responsible for overseeing the inventory counts. A record should be kept as to which employees have which inventory sheet. At the end of the count, a sequence check of inventory sheets should be made to ensure they are complete. |
Segregation of duties: There is a lack of segregation of duties concerning the responsibility for the count, as the inventory counters must hand the inventory sheets to the warehouse manager at the end of the count. |
The warehouse manager has day-to-day responsibility for the inventory and also has control over the inventory count, which is the most important procedure to determine the accuracy of the quantity of inventory at the year-end. If there are significant differences between the quantity counted and recorded on the inventory sheets and the quantity recorded in the computerised inventory records, then the warehouse manager has the opportunity to conceal these errors. This could lead to inaccurate information regarding inventory quantities and/or fraud going undetected. |
Someone other than the warehouse manager should have overall responsibility for the inventory count, for example, a supervisor or manager from the finance department. Once the count is completed, the inventory sheets should be reviewed and photocopied by this member of staff before being handed back to the warehouse manager. This will enable any subsequent changes to the inventory sheets to be monitored. |
Procedures over the movement of inventory: There are no formal procedures regarding the control of inventory movements whilst the count is being conducted. There were no goods dispatched during the count, but goods were received while the count was ongoing. It is not clear whether these items were included in the count or not. |
If there is no stipulation made regarding the cut-off of inventory, then inventory could be recorded in the wrong accounting period. |
Ideally, there would be no movements of inventory in and out of the warehouse whilst the count is being conducted. However, if goods must be dispatched during the count, then they should be separated from the other inventory lines and not included in the year-end count. Goods received during the count should also be segregated and recorded in the year-end count. This process should be overseen by the finance supervisor/manager. |